Celebrating Transitions: Summer Culinary Experience

Summer Culinary Experience

Come join us for a three week session that includes hands on kitchen experience at Rice Epicurean!

This program is for students with a cognitive disability aged 14-22.

Students will learn prevocational skills focused on assembly, culinary and retail skills as well as a strong focus on advocacy all while in a safe, supportive, and hands-on environment.

Each student will be provided with a Transition Audit that will evaluate the services needed and options available to successfully gain employment post high school.